FOUR COOKBOOKS · 1,400+ RECIPES

Vegan food that tastes like it should.

A Gourmand World Cookbook Award. A Penguin title. Four books that home cooks actually wear out.

Four books. One standard.

Five ingredients, fifteen minutes, no stove. The weeknight book.

Eat Raw, Eat Well · 2012

400 raw, vegan, gluten-free recipes. Named Best Vegetarian Cookbook in the World at the Gourmand Awards.

Raw, Quick & Delicious! · 2013

120+ comfort-food classics, veganized. Boneless wings, butter chicken, the works. Penguin Canada.

Vegan Everyday · 2015

500 recipes, breakfast to dessert. The big one you keep on the counter.

The Classics Veganized · 2020